Fill Rice Balls Smoke Meat and Dried Fruit
The dish has a unique flavor. Bacon stuffing and dried fruits make delicious savory taste. Suitable presented as a menu breakfast or lunch for the baby. To get around the effectiveness of your kitchen fixtures, use Tupperware Simply Red as a solution.
Category Cuisines: European
Estimated Preparation Time: 10 Minutes
Presented For: 3 People
Ingredients:
250 grams of white rice
50 grams of liquid margarine
50 grams of onions
25 grams of garlic
100 grams of salami
50 grams of dried raisins
2 tablespoons flour
2 egg yolks
100 grams of bread
Pepper and salt
How to prepare:
1. Heat a skillet and cook briefly onions, garlic and bacon with margarine. Enter the result into the Bowl.
2. Add dried raisins and flour into a Bowl, mix until evenly and shape into balls.
3. Grated bread
4. Put 2 pieces of eggs, pepper, salt, beat until blended.
5. Combine rice, grated bread and beaten egg into the Bowl. Mix well and make a circular sheet. Fill sheet with meat balls, then wrap to form a ball.
6. Enter rice balls into beaten egg.
7. Sprinkle with bread crumbs, then fried until golden brown and cooked through.
8. Pick up and ready to serve.
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